• April 30, 2010

    May Jen Chinese Restaurant
    Author: admin

    Posted in Kenmore | |

    May Jen Chinese Restaurant

    www.mayjenrestaurant.com
    • 47 Kenmore Avenue Amherst, NY 14226
    • (716) 832-5162
    • www.mayjenrestaurant.com
    • sleong06@verizon.net

    Overview:

    Since 1981, the Leongs have successfully owned-operated the MAY JEN restaurant,
    on Kenmore Avenue across from the South Campus of the University of Buffalo.
    This very popular Chinese restaurant has moderate prices in a serene atmosphere.

    Catering phone:716-864-6086
    Accept:VISA,MASTERCARD,AMEX

    Business Hours
    Monday-Thursday
    11:30am-10pm
    Friday-Saturday
    11:30am-10:30pm
    Sunday
    4pm-9:30pm.

    Menu:

    HOUSE SPECIALTY

    **Crispy Prawn 13.95
    Crispy jumbo prawn in a spicy garlic sauce

    Shrimp and Scallop with Fresh Mushroom 13.95
    Fresh snow cap mushroom with shrimp and scallop in a luscious and popular “lobster sauce”

    Walnut Prawn (Unique at May Jen Restaurant) 13.95
    Prawn on a bed of broccoli, and glazed walnut in our Chef’s special mayonnaise based sauce

    Sesame Shrimp 13.95
    The sister to the ever popular sesame chicken in an exquisite sesame flavored sauce

    Seafood Platter 13.95
    Fresh jumbo shrimp, mini-lobster tail, scallop, snow pea, straw mushroom, and baby corn

    **Scallop & Prawn 13.95
    Crispy shrimp & scallop surrounded by broccoli in the ever popular General Tsou’s sauce

    Seafood Wor Bar On a Sizzling Platter 13.95
    Shrimp, scallop, mini-lobster tail, and mixed Chinese vegetables on a bed of crispy rice

    **Ginger Garlic Fish 11.50
    Boneless fillet of fresh cod, in our signature spicy and tangy ginger garlic sauce

    **Ginger Garlic Chicken (OUR SIGNATURE DISH!) 10.95
    White meat chicken in a House special spicy and tangy ginger garlic sauce

    **Mongolian Chicken 11.95
    The favorite Mongolian beef has been invaded by the chicken! Breast of chicken sautéed
    with onion and scallion in a Hoisin based sauce

    **Tangerine Chicken 11.95
    Chicken breast morsels enhanced by a special tangerine flavored sauce

    Sesame Chicken 11.95
    Slices of chicken breast cooked in an exquisite sesame flavored sauce

    **General Tsou’s Chicken 11.95
    Pepper and onion compliment this tangy and spicy breast of chicken dish

    Chicken Amazing 11.95
    Sliced chicken breast, stir fried with garden greens in a special black bean sauce

    Baby Bok Choy with Breast of Chicken and Pine Nut 11.95
    Tender fresh baby bok choy, chicken slices and pine nut in a Hoisin based sauce. Wonderful!

    Walnut Chicken 11.95
    Morsels of white meat chicken, sautéed with luscious, crispy, glazed walnut

    **Yu Sheng Style Fresh Eggplant 8.95
    Oriental eggplant stir fried in a tangy and mildly spicy garlic sauce

    Baby Bok Choy with Mushrooms 8.95
    A variety of mushrooms with the popular fresh Shanghai bok choy

    **Black Pepper Beef or Chicken 13.95
    Your CHOICE of beef OR chicken, stir fried with fragrant garlic and onion.

    Stuffed Pressed Duck 13.95
    The famous Chinese pressed duck stuffed with pork, Chinese mushroom and
    water chestnut, sautéed in oyster flavored sauce with snow pea and Chinese vegetables

    Marinated Boneless Duck with Fresh Vegetables 16.95
    Marinated 1/2 boneless duck stir-fried with fresh vegetables. A May Jen Chef special for the duck lover.

    **Tangerine Beef 13.95
    Slices of beef enhanced by a special tangerine flavored sauce

    **Mongolian Beef 13.95
    Tender and juicy chunks of beef sautéed with onion and scallion in a Hoisin based sauce

    **Crispy Beef 13.95
    Crispy beef in a spicy garlic sauce

    **Dragon and Phoenix 16.95
    Two separate dishes in one! Jumbo shrimp in Szechuan chile sauce balanced with
    ginger garlic chicken

    **Double Crispy Delight 15.95
    General Tsou’s Chicken and May Jen Special Crispy Beef! Two popular favorites

    Five King Special 14.95
    Mini-Lobster tail, jumbo shrimp, tender beef, breast of chicken and roast pork with select
    fresh vegetables for a royal treat

    **May Jen Special Triple Delight 12.95
    A combination of chicken, pork and beef with Chinese veggies in a spicy Hunan style sauce

    **Happy Family 12.95
    Chicken, beef, baby shrimp, broccoli,baby corn, bok choy, and bamboo in a hot pot. Yummy!

    Chow Hor-Fun (By Popular Request) 9.50
    Famous Chinese rice pasta sauté with your CHOICE of beef, chicken, baby shrimp or vegetables

    **Singapore Style Chow Mai Fun 9.50
    Thin rice noodles stir fried with chicken, pork, baby shrimp, onion, pepper and
    bean sprout in a curried flavored mildly spicy sauce

    Seafood Trio with Pan Seared Egg noodle in a sizzling platter 14.50
    Mini-lobster tail, shrimp, scallop and fresh vegetables on a bed of pan seared noodle. Delicious!

    3 IN 1 CHICKEN FOR TWO PERSONS (not available with discount coupons) 23.95
    CHOICE of three selections: Sesame, Walnut, Ginger Garlic**, General Tsou**,
    Chicken amazing or Moo Goo Gai Pan. Your three favorites in one dish!

    SOUP

    WONTON SOUP (Pork dumpling in chicken broth) 1.40

    EGG DROP SOUP 1.40

    WONTON IN EGG DROP SOUP 2.50

    CHICKEN NOODLE OR RICE SOUP 2.25

    VEGETABLE SOUP (With bean cake add $1.00) 2.25

    **HOT AND SOUR SOUP 2.50

    SHRIMP DUMPLING & SPINACH IN CHICKEN SOUP 2.95

    WOR WONTON SOUP (Minimum 2 persons) 5.95
    Deluxe soup with chicken, shrimp, roast pork and vegetables in chicken broth

    HOUSE SPECIAL SIZZLING RICE SOUP (Minimum 2 persons) 5.95
    Chicken, shrimp, pork, peas and carrots with sizzling rice in broth

    VELVET CHICKEN CORN SOUP (Minimum 2 persons) 5.95
    Creamy corn mixed with minced chicken breast in broth

    **HOT AND SOUR SEAFOOD SOUP (Minimum 2 persons) 6.95

    APPETIZER

    PORK EGG ROLL (each) 1.35

    SHRIMP EGG ROLL (each) 1.90

    VEGETABLE SPRING ROLLS (2) 3.25

    SCALLION PANCAKE 3.50
    Oriental Fragrant, garden fresh green onions in a traditional style “pancake”

    **SESAME COLD NOODLE 4.50
    Soft noodles refreshingly flavored with sesame

    CRAB RANGOON (6) Cream cheese and sea stick crab meat in crispy pasta jacket. 3.95

    PU PU PLATTER (Minimum 2 persons) Per person 5.95
    An assortment of 5 appetizers surround the hibachi fire pot
    MAY JEN SPECIAL DUMPLING (Special house sauce served on the side)

    VEGETARIAN DUMPLINGS (pan seared in pasta jacket) 6 for 4.95

    SHIU MAI 4 for 3.50
    Chinese mushroom, water chestnut and pork, steamed in an open pasta jacket

    WAR TIP 4 for 3.50
    Chinese mushroom, water chestnut and pork, pan seared in their pasta blanket

    HAR GOW 4 for 3.50
    Bamboo shoot and shrimp, steamed in special rice pasta jacket

    DIM SUM 2 for 2.75
    Seasoned pork, steamed in pasta jacket with oyster flavored sauce

    BARBECUED SPARE RIB Small (5) 6.95

    Large (10) 12.95

    HONEY GARLIC RIB 6.95

    FRIED WONTON (Served with sweet and sour sauce) (6) 2.75

    CHICKEN GOLD FINGER (Served with sweet and sour sauce) (8) 5.25

    CHICKEN WING CHINESE STYLE (10) 5.50

    BEEF YAKI (4) 5.75

    APPETIZER COMBO (minimum 2 persons) 3.95

    HEALTHY OPTION

    NOT DEEP FRIED BUT STIR FRIED OF OUR MOST POPULAR DISHES
    **GINGER GARLIC CHICKEN STIR FRIED WITH BROCCOLI

    NOT deep fried BUT stir fried with our best known signature ginger garlic sauce 11.95
    SESAME CHICKEN STIR FRIED WITH MIXED VEGETABLES

    NOT deep fried BUT stir fried breast of chicken in sweet sesame flavored sauce 11.95
    **GENERAL TSOU’S CHICKEN

    NOT deep fried BUT stir fried breast of chicken with pepper and onion, tangy & spicy 11.95

    STEAMED MIXED VEGETABLES 6.95

    With bean cake (tofu) 7.95

    With chicken 8.95

    With shrimp 10.95

    SEAFOOD

    SHRIMP WITH CHINESE VEGETABLES 10.95

    PRAWNS WITH BLACK BEAN SAUCE 10.95

    SHRIMP IN LOBSTER SAUCE 10.95

    SHRIMP WITH SNOW PEA 10.95

    SHRIMP WITH BROCCOLI 10.95

    BABY SHRIMP WITH CASHEW 9.95

    MOU SHU BABY SHRIMP WITH PANCAKES (4) 9.95

    **HOT SPICE SHRIMP 10.95

    **YU SHENG BABY SHRIMP (Tangy & spicy garlic sauce) 9.95

    ** KANG-PO SHRIMP (Baby shrimp in hot sauce) 9.9

    CHICKEN AND DUCK

    SWEET AND SOUR CHICKEN 8.95

    CHICKEN IN LEMON SAUCE 8.95

    MOU SHU CHICKEN WITH PANCAKES (4) 8.95

    CHICKEN WITH SNOW PEA 8.95

    CHICKEN WITH MIXED CHINESE VEGETABLES 8.95

    CHICKEN WITH BABY CORN AND CELERY 8.95

    CHICKEN WITH BROCCOLI 8.95

    MOO GOO GAI PAN (Chicken with mixed vegetables and mushroom) 8.95

    GINGER CHICKEN WITH GREEN BEAN 8.95

    CHICKEN WITH CASHEW 8.95

    CURRY CHICKEN with coconut milk 8.95

    **HUNAN CHICKEN 8.95

    **KANG-PO CHICKEN (Chicken with peanuts in hot sauce) 8.95

    **CHICKEN IN GARLIC SAUCE (Tangy & spicy garlic sauce) 8.95

    **EGGPLANT WITH CHICKEN 8.95

    STUFFED PRESSED DUCK 13.95

    DUCK IN MUSHROOM SAUCE 10.95

    BEEF

    BEEF WITH SNOW PEA 9.25

    BEEF WITH SCALLION 9.25

    BEEF WITH BROCCOLI 9.25

    BEEF WITH MIXED VEGETABLES 9.25

    PEPPER STEAK WITH ONION 9.25

    GINGER BEEF WITH GREEN BEAN 9.25

    CURRY BEEF with coconut milk 9.25

    **BEEF WITH SHITAKE MUSHROOM AND BAMBOO SHOOT 9.25

    **HOT SPICE BEEF 9.25

    **HUNAN BEEF 9.25

    **EGGPLANT WITH BEEF 9.25

    PORK

    SWEET AND SOUR PORK 7.95

    MOU SHU PORK WITH PANCAKES (4) 8.95

    ROAST PORK WITH BROCCOLI 8.50

    RIBS AND RICE 7.95

    GINGER PORK WITH GREEN BEAN 7.95

    ROAST PORK WITH BEAN SPROUT 7.95

    **TWICE COOKED PORK 8.50

    **SHREDDED PORK IN GARLIC SAUCE 8.50

    *BEAN CAKE WITH GROUND PORK IN HOT SAUCE 7.50

    VEGETARIAN’S DELIGHT

    BUDDHIST DELIGHT (Mixed veggie Lo-Huen style with bean cake ) 7.50

    STRAW MUSHROOM, BABY CORN AND VEGETABLES 7.50

    SESAME GREEN BEAN 7.50

    MOU SHU VEGETABLES WITH PANCAKE (4) 7.50

    BEAN CAKE (TOFU) WITH MIXED VEGETABLES 7.50

    STIR FRIED MIXED VEGETABLES 6.95

    SESAME BEAN CAKE 6.95

    BUDDHIST MONK’S HOT POT (Vermicelli, tofu & vegetables in satay sauce) 7.50

    FAMILY STYLE BEAN CAKE (tofu with vegetables) 7.50

    **YU SHENG STYLE EGG PLANT (Tangy & spicy garlic sauce) 8.50

    **BAMBOO SHOOT, SHITAKE MUSHROOM & SNOW PEA IN HOT SAUCE 8.25

    **SZECHUAN STYLE STRING BEAN 7.50

    **TWICE COOKED VEGETABLES 7.50

    **KANG-PO VEGETABLES 7.25

    **BEAN CAKE IN HOT SAUCE (Mapo tofu vegetarian style) 6.95

    ** VEGETABLES IN GARLIC SAUCE (Tangy & spicy garlic sauce) 6.95

    ** BROCCOLI IN GARLIC SAUCE (Tangy & spicy garlic sauce) 6.25

    NOODLE

    HONG KONG STYLE PAN SEARED NOODLE WITH THREE DELIGHTS 10.25
    (Chicken, pork, shrimp and mixed vegetables)

    CHOW HOR FUN 9.50
    (Famous Rice Pasta sauté with your CHOICE of beef, chicken, baby shrimp OR vegetables)

    HONG KONG STYLE CHOW MAI FUN 9.50
    (Thin rice noodle with chicken, pork, shrimp & veggie)

    **SINGAPORE STYLE CHOW MAI FUN 9.50
    (curry flavored thin rice noodle with chicken, pork, shrimp & vegetables)

    HOUSE LO-MEIN (chicken, pork, shrimp and veggie with soft egg noodle) 8.95

    SHRIMP LO-MEIN 7.75

    BEEF LO-MEIN 7.25

    CHICKEN, ROAST PORK OR VEGETABLE LO-MEIN 6.95

    FRIED RICE

    HOUSE SPECIAL YANG CHOW FRIED RICE (chicken, pork, shrimp & veggies ) 8.25

    SHRIMP OR BEEF FRIED RICE 7.95

    BEEF, OR CHICKEN, OR ROAST PORK, OR VEGETABLE 6.95
    OR MUSHROOM FRIED RICE
    EGG FOO YOUNG

    SHRIMP 7.50

    CHICKEN 6.95

    ROAST PORK 6.25

    MUSHROOM 6.25
    CHOW-MEIN AND CHOP SUEY

    CHOW MEIN 6.50
    CHOICE of: shrimp, OR chicken, OR beef, OR roast pork OR vegetable

    CHOP SUEY 6.95
    CHOICE of: shrimp, OR chicken, OR beef, OR roast pork OR vegetable

    DESSERT

    LICHEE FRUIT IN SYRUP 1.95

    PINEAPPLE TIDBITS IN SYRUP 1.95
    ALMOND COOKIES (2) 1.00

    April 28, 2010

    Sinatra’s Resturant
    Author: admin

    Posted in Kenmore | |

    Sinatra’s Restaurant‎

    www.sinatraswny.com
    • 938 Kenmore Avenue, Buffalo, NY 14216
    • (716) 877-9419‎
    • www.sinatraswny.com

    Overview:

    Serving the finest veal, the freshest seafood, and the most authentic pasta dishes in all of Western New York, Sinatra’s has become another one of Buffalo’s fine culinary traditions.

    Menu:

    ANTIPASTI

    Greens and Sausage

    Casino Alla Sinatra

    Stuffed Mushrooms

    Fava Beans
    Sauteed with garlic and olive oil.

    Stuffed Hot Banana Peppers

    Antipasto

    Escarole
    Sauteed with garlic and olive oil.

    Artichoke Francaise

    ZUPPA

    Italian Wedding Soup

    Greens and Beans

    Pasta Fagioli

    Pasta Con Piselle-Peas

    INSALATE

    House Salad

    Sicilian Olive Salad

    Caesar Salad

    PASTA

    We serve only the finest imported Italian pasta.

    Sinatra’s Lasagna Layered with Braciole and Ricotta

    Ravioli and Meatballs

    Red or White Clam Sauce

    Con Sardi
    Fresh sardines, tomatoes, raisins, fennel and pine seeds.

    Olive Oil and Garlic

    Marinara Sauce

    Puttanesca Sauce
    Tomatoes, garlic, black and green olives, capers, anchovies, red peppers and white wine.

    House Sauce with Meatballs

    Pasta Michael
    With olive oil, escarole, capers, black olives, garlic and onions.

    Pasta LaMonte
    Marinara sauce and sausage, hot peppers optional.

    Eggplant Parmigiana

    ITALIAN SPECIALTIES

    All dinners are served with a choice of pasta, risotto, greens or zucchini.

    Braciole
    Tender pork cutlet served with our own mix.

    Osso Bucco Cremolata
    Braised pork shank served with risotto.

    Sunday Pork in the Sauce

    POLLO

    Milanese
    Breaded chicken breast served with lemons and sauteed greens.

    Marsala
    Sauteed with fresh mushrooms, butter, herbs, and Marsala wine.

    Piccata
    Sauteed in butter, lemon, white wine, and herbs.

    Parmigiana
    Breaded chicken breast topped with mozzarella and our house sauce.

    Diavolo
    With mild or hot marinara sauce and served over pasta.

    VITELLO

    Milanese
    Breaded cutlets served with lemons and sauteed greens.

    Marsala
    Sauteed with fresh mushrooms, butter, herbs, and Marsala wine.

    Piccata
    Sauteed in butter, lemon, white wine, and herbs.

    Parmigiana
    Breaded cutlets topped with mozzarella and our house sauce.

    Francaise

    PESCE

    Shrimp Scampi
    Sauteed with butter, garlic, white wine, and brandy, served over pasta.

    Shrimp Fra Diavolo
    Served over pasta with hot marinara sauce.

    Seafood Alla Sinatra
    Lobster, shrimp, clams and mussels served in a white or red sauce over pasta.

    Maine Lobster

    Veal Chop (16 oz.)

    Prime New York Strip Steak (16 oz.)